Great Lakes Cheese Company, located in Plymouth, Wisconsin, has been a cornerstone of the local dairy industry for over a century. This family-owned and operated business has not only contributed significantly to the region’s economy but has also become a beacon of quality and tradition in the cheese-making world.
Established in 1901, Great Lakes Cheese Company has grown from a small, local creamery to a leading producer of a wide variety of cheeses. The company’s commitment to using only the finest local ingredients and traditional cheese-making techniques has earned it a reputation for producing some of the best cheeses in the United States.
Great Lakes Cheese Company’s facility in Plymouth, Wisconsin, spans over 150,000 square feet and employs more than 200 people. The company produces over 100 different types of cheese, including cheddar, colby, and mozzarella, as well as a variety of specialty cheeses like smoked gouda and blue cheese. Their cheese is sold in stores across the country and is also exported to Canada and Japan.
One of the unique aspects of Great Lakes Cheese Company is its focus on sustainability. The company has implemented several green initiatives, such as using wind energy to power its facility and reducing water usage through innovative recycling systems. These efforts have not only helped the company reduce its environmental impact but have also set an example for other businesses in the industry.
Great Lakes Cheese Company is also deeply involved in the community. The company sponsors various local events and initiatives, and it has a strong commitment to supporting local agriculture. The company purchases milk from over 300 local dairy farms, ensuring that the region’s farmers receive fair compensation for their hard work.
The quality of Great Lakes Cheese Company’s products is a testament to the dedication and expertise of its employees. The company’s team of cheese makers has extensive experience and a passion for their craft. They take pride in creating cheeses that not only taste great but also have a rich history and cultural significance.
In conclusion, Great Lakes Cheese Company in Plymouth, Wisconsin, is more than just a cheese producer; it is a symbol of the region’s rich dairy heritage and a testament to the power of tradition and innovation. As the company continues to grow and evolve, it remains committed to providing high-quality cheeses and supporting the local community. Great Lakes Cheese Company is truly a shining example of what it means to be a leader in the cheese-making industry.
