Are you looking for a delicious and easy recipe for cheese sauce for broccoli? Look no further! Cheese sauce is a fantastic way to add flavor and richness to your broccoli, making it a delightful side dish or a perfect topping for pasta. In this article, we will guide you through the process of making a creamy and mouthwatering cheese sauce that will complement your broccoli beautifully.
Ingredients:
– 1 cup of heavy cream
– 1/4 cup of butter
– 1/4 cup of all-purpose flour
– 1 cup of shredded cheddar cheese
– 1/2 cup of shredded mozzarella cheese
– Salt and pepper to taste
– 1/2 teaspoon of garlic powder
– 1/2 teaspoon of onion powder
– 1/2 teaspoon of paprika
– 1/2 teaspoon of dried thyme
– 1/2 teaspoon of dried oregano
– 1/2 teaspoon of dried basil
– 1/2 teaspoon of dried parsley
– 2 cups of steamed broccoli florets
Instructions:
1. In a large saucepan, melt the butter over medium heat.
2. Add the flour and whisk until well combined, creating a roux.
3. Gradually pour in the heavy cream while continuously whisking to prevent lumps from forming.
4. Bring the mixture to a simmer and cook for about 5 minutes, stirring frequently.
5. Reduce the heat to low and add the shredded cheddar and mozzarella cheeses. Stir until the cheese is melted and the sauce is smooth.
6. Season the sauce with salt, pepper, garlic powder, onion powder, paprika, thyme, oregano, basil, and parsley. Stir well to combine all the flavors.
7. In a separate pan, steam the broccoli florets until they are tender but still crisp. This should take about 5-7 minutes.
8. Once the broccoli is done, pour the cheese sauce over the steamed broccoli and toss gently to coat.
9. Serve immediately while the cheese sauce is still warm and bubbly. Enjoy your delicious cheese sauce for broccoli!
This recipe for cheese sauce for broccoli is perfect for those who love a creamy and comforting side dish. The combination of cheddar and mozzarella cheeses creates a rich and creamy sauce that will elevate your broccoli to a whole new level. Whether you’re serving it as a side dish or using it as a topping for pasta, this cheese sauce will be a hit at your next meal. Happy cooking!
