Are you looking for a delicious and nutritious twist on the classic mac and cheese recipe? Look no further! Introducing the mouthwatering mac and cheese recipe with broccoli. This dish combines the creamy richness of mac and cheese with the delightful crunch of fresh broccoli, creating a balanced and satisfying meal that the whole family will love.
Mac and cheese is a beloved comfort food that has been enjoyed for generations. However, by adding broccoli to the mix, we not only enhance the flavor profile but also increase the nutritional value of this dish. Broccoli is a powerhouse of vitamins, minerals, and antioxidants, making it a perfect addition to any meal.
Here’s how to make this delicious mac and cheese recipe with broccoli:
Ingredients:
- 1 pound of elbow macaroni
- 2 cups of broccoli florets
- 4 tablespoons of unsalted butter
- 2 cups of shredded cheddar cheese
- 1 cup of milk
- 1/2 cup of all-purpose flour
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
- 1/4 teaspoon of paprika
Instructions:
- Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
- Boil a large pot of salted water and cook the macaroni according to package instructions until al dente. Drain and set aside.
- While the macaroni is cooking, steam the broccoli florets until they are tender but still crisp, about 5-7 minutes. Set aside.
- Melt the butter in a large saucepan over medium heat. Add the flour and whisk until a smooth paste forms, about 1-2 minutes.
- Slowly pour in the milk while whisking constantly to prevent lumps from forming. Continue to cook and stir until the mixture thickens and comes to a simmer, about 5 minutes.
- Reduce the heat to low and stir in the shredded cheddar cheese until melted and smooth. Add salt, black pepper, garlic powder, onion powder, and paprika, and stir well.
- In a large bowl, combine the cooked macaroni, steamed broccoli, and the cheese sauce. Mix until everything is well coated.
- Pour the mac and cheese mixture into the greased baking dish and spread it out evenly.
- Bake in the preheated oven for 20-25 minutes, or until the top is golden brown and bubbly.
- Remove from the oven and let it sit for a few minutes before serving. Enjoy your delicious mac and cheese recipe with broccoli!
This mac and cheese recipe with broccoli is a fantastic way to incorporate vegetables into your meal without sacrificing flavor. It’s perfect for a cozy dinner, a potluck, or even as a side dish for a family gathering. Give it a try and see how much your taste buds will thank you!
